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Shamrock Fried Eggs

Ingredients

  • 1 green bell pepper
  • 4 eggs
  • 1 tablespoon butter
  • Mrs. Dash seasoning
  • salt

Instructions

  • Slice the peppers into rings.
  • Melt butter in a frying pan over medium-high heat.
  • Place the pepper rings in the pan and flip once.
  • Crack an egg inside each pepper ring.
  • Season with Mrs. Dash and salt.
  • Cover with a lid and cook until the yolk reaches your desired doneness.
  • Remove from the pan, clean edges, plate and serve.