Cut two large chicken breasts in half. Rub each side of the chicken breasts with seasoning. Allow to sit at room temperature for 20 minutes. Preheat grill on high heat. Place the chicken on the grill so it sears, but immediately reduce the temperature to medium-low.

Grill chicken for 4-6 minutes; flip and grill for 4-6 more minutes, or until center reaches 180 degrees.